Lipsi WineryΑκταίον
White wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Ακταίον
Pairings that work perfectly with Ακταίον
Original food and wine pairings with Ακταίον
The Ακταίον of Lipsi Winery matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pork shoulder with mustard, traditional tunisian couscous or carry camaron (gambas) from reunion.
Details and technical informations about Lipsi Winery's Ακταίον.
Discover the grape variety: Sweet Sapphire
Intra-specific cross between Beitamouni and C22-121 obtained in 2004 by David Cain at the I.F.G. of Bakersfield in California (United States). Its cultivation started in 2007. It is already known in the United States, Brazil, Australia, South Africa ... almost unknown in France. It should be noted that this variety is very much in demand in China, where it represents an important market.
Informations about the Lipsi Winery
The Lipsi Winery is one of of the world's greatest estates. It offers 10 wines for sale in the of Continental Greece to come and discover on site or to buy online.
The wine region of Continental Greece
CentralGreece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina. ALong with this idiosyncratic wine (which is mostly made from the local Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.
