
Lipsi WineryΑκταίον
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Ακταίον
Pairings that work perfectly with Ακταίον
Original food and wine pairings with Ακταίον
The Ακταίον of Lipsi Winery matches generally quite well with dishes of beef, lamb or spicy food such as recipes of wild boar with honey, grilled leg of lamb marinated in aromatic oil or stuffed squid in the sétoise sauce.
Details and technical informations about Lipsi Winery's Ακταίον.
Discover the grape variety: Aragonez
Full-bodied, deeply coloured reds with a dark ruby robe, firm tannins and a dense palate, showing signature aromas of black fruits (blackberry, cassis), plum, tobacco, leather, spice and balsamic notes. Fine ageing potential and a distinctly Iberian character. The pillar of great Alentejo DOC reds, present in Douro DOC and a component of Port. The Portuguese synonym for Tempranillo, the iconic Iberian black grape grown throughout southern Portugal.
Informations about the Lipsi Winery
The Lipsi Winery is one of of the world's greatest estates. It offers 10 wines for sale in the of Continental Greece to come and discover on site or to buy online.
The wine region of Continental Greece
Vast region of central Greece (Attica, Boeotia, Euboea, Phocis. ), ~1/3 of national output.
The word of the wine: Flowable
A supple, easy-drinking wine with little consistency in the mouth.














