
Winery LiocoLolonis Vineyard Valdiguié
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lolonis Vineyard Valdiguié from the Winery Lioco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lolonis Vineyard Valdiguié of Winery Lioco in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Lolonis Vineyard Valdiguié of Winery Lioco in the region of California often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, floral.
Food and wine pairings with Lolonis Vineyard Valdiguié
Pairings that work perfectly with Lolonis Vineyard Valdiguié
Original food and wine pairings with Lolonis Vineyard Valdiguié
The Lolonis Vineyard Valdiguié of Winery Lioco matches generally quite well with dishes of beef, lamb or veal such as recipes of oxtail and carrot stew, lamb chops with spanish sauce or roast pork with prunes.
Details and technical informations about Winery Lioco's Lolonis Vineyard Valdiguié.
Discover the grape variety: Valdiguié
Valdiguié noir is a grape variety that originated in France (Quercy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Valdiguié noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Lolonis Vineyard Valdiguié from Winery Lioco are 2018, 2017, 2016, 0 and 2015.
Informations about the Winery Lioco
The Winery Lioco is one of of the world's great estates. It offers 40 wines for sale in the of Redwood Valley to come and discover on site or to buy online.
The wine region of Redwood Valley
The wine region of Redwood Valley is located in the region of Mendocino County of California of United States. Wineries and vineyards like the Domaine Onward or the Domaine Folk Machine produce mainly wines red, white and pink. The most planted grape varieties in the region of Redwood Valley are Zinfandel, Cabernet-Sauvignon and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Redwood Valley often reveals types of flavors of oak, black fruit or earth and sometimes also flavors of red fruit, non oak or microbio.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Provignage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.














