The Winery Lima Mayer of Alentejo of Alentejano

Winery Lima Mayer
The winery offers 10 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 84 of the estates of Alentejano.
It is located in Alentejo in the region of Alentejano

The Winery Lima Mayer is one of the world's great estates. It offers 10 wines for sale in of Alentejo to come and discover on site or to buy online.

Top Winery Lima Mayer wines

Looking for the best Winery Lima Mayer wines in Alentejo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lima Mayer wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lima Mayer wines with technical and enological descriptions.

The top red wines of Winery Lima Mayer

Food and wine pairings with a red wine of Winery Lima Mayer

How Winery Lima Mayer wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef pot au feu (grandma's style), lamb in a crown with spring vegetables or chicken in sauce.

Organoleptic analysis of red wines of Winery Lima Mayer

On the nose the red wine of Winery Lima Mayer. often reveals types of flavors of oak, spices or non oak and sometimes also flavors of earth, black fruit or red fruit. In the mouth the red wine of Winery Lima Mayer. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Lima Mayer

  • 2005With an average score of 4.10/5
  • 2004With an average score of 4.00/5
  • 2015With an average score of 3.96/5
  • 2011With an average score of 3.91/5
  • 2009With an average score of 3.87/5
  • 2006With an average score of 3.81/5

The grape varieties most used in the red wines of Winery Lima Mayer.

  • Alicante Bouschet
  • Petit Verdot
  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Aragonez

Discovering the wine region of Alentejo

Sun and generosity of southern Portugal, accessible, sun-soaked wines. Fleshy, round reds with signature notes of ripe black fruit (blackberry, plum), sweet spices, cocoa and balsamic notes, velvety tannins. Blends of Aragonez (Tempranillo), fleshy Trincadeira, colourful Alicante Bouschet and fragrant Touriga Nacional. Tropical Antão Vaz whites (peach, mango), lively Arinto.

Unique tradition of talha wines (clay amphorae). ~22,000 ha, 8 sub-regions including Borba.

The top pink wines of Winery Lima Mayer

Food and wine pairings with a pink wine of Winery Lima Mayer

How Winery Lima Mayer wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of cicadas at the chib, lamb chops with lemon and herbs or grilled pork ribs with barbecue sauce.

Organoleptic analysis of pink wines of Winery Lima Mayer

On the nose the pink wine of Winery Lima Mayer. often reveals types of flavors of red fruit.

The best vintages in the pink wines of Winery Lima Mayer

  • 2017With an average score of 4.00/5
  • 2016With an average score of 3.90/5
  • 2015With an average score of 3.80/5
  • 2013With an average score of 3.80/5
  • 0With an average score of 3.80/5
  • 2018With an average score of 3.80/5

The grape varieties most used in the pink wines of Winery Lima Mayer.

  • Shiraz/Syrah
  • Aragonez

Discover the grape variety: Petit Verdot

Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.

Discover other wineries and winemakers neighboring the Winery Lima Mayer

Planning a wine route in the of Alentejo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lima Mayer.

Discover the grape variety: Aragonez

Full-bodied, deeply coloured reds with a dark ruby robe, firm tannins and a dense palate, showing signature aromas of black fruits (blackberry, cassis), plum, tobacco, leather, spice and balsamic notes. Fine ageing potential and a distinctly Iberian character. The pillar of great Alentejo DOC reds, present in Douro DOC and a component of Port. The Portuguese synonym for Tempranillo, the iconic Iberian black grape grown throughout southern Portugal.

Discover other regions and appellation of Alentejano