Winery LidlJardinero Sauvignon
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Jardinero Sauvignon from the Winery Lidl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jardinero Sauvignon of Winery Lidl in the region of Vinos de Pago is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Jardinero Sauvignon of Winery Lidl in the region of Vinos de Pago often reveals types of flavors of citrus fruit.
Food and wine pairings with Jardinero Sauvignon
Pairings that work perfectly with Jardinero Sauvignon
Original food and wine pairings with Jardinero Sauvignon
The Jardinero Sauvignon of Winery Lidl matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of californian sushi (reverse maki), quiche without pastry, courgette and blue cheese or zucchini and carrot gratin.
Details and technical informations about Winery Lidl's Jardinero Sauvignon.
Discover the grape variety: Knipperlé
Knipperlé blanc is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small to medium sized grapes. Knipperlé blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Jardinero Sauvignon from Winery Lidl are 2019, 2018
Informations about the Winery Lidl
The Winery Lidl is one of wineries to follow in Vinos de Pago.. It offers 387 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).
