Winery LidlDer Kleine Fritz Spätburgunder
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Der Kleine Fritz Spätburgunder
Pairings that work perfectly with Der Kleine Fritz Spätburgunder
Original food and wine pairings with Der Kleine Fritz Spätburgunder
The Der Kleine Fritz Spätburgunder of Winery Lidl matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fleischnacka leaf, pork cheeks with cider and honey or candied gizzards.
Details and technical informations about Winery Lidl's Der Kleine Fritz Spätburgunder.
Discover the grape variety: Négret de Banhars
Négret de Banhars noir is a grape variety that originated in France (Aveyron). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium to large size, and grapes of medium to large caliber. Négret de Banhars noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Der Kleine Fritz Spätburgunder from Winery Lidl are 2019, 2017, 0, 2018 and 2016.
Informations about the Winery Lidl
The Winery Lidl is one of of the world's great estates. It offers 395 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
