
Winery Lewis CellarsVin Gris Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Vin Gris Syrah
Pairings that work perfectly with Vin Gris Syrah
Original food and wine pairings with Vin Gris Syrah
The Vin Gris Syrah of Winery Lewis Cellars matches generally quite well with dishes of beef, lamb or spicy food such as recipes of thai beef curry, tanjia (lamb shoulder confit) or pasta with shrimp.
Details and technical informations about Winery Lewis Cellars's Vin Gris Syrah.
Discover the grape variety: Ekigaïna
Ekigaïna noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Ekigaïna noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Vin Gris Syrah from Winery Lewis Cellars are 2018, 0
Informations about the Winery Lewis Cellars
The Winery Lewis Cellars is one of of the world's great estates. It offers 30 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.














