Winery Les Vins de Vienne - Cuilleron-Gaillard-Villard - Saint-Joseph 'L'Arzelle'

Winery Les Vins de Vienne - Cuilleron-Gaillard-VillardSaint-Joseph 'L'Arzelle'

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Saint-Joseph 'L'Arzelle' of Winery Les Vins de Vienne - Cuilleron-Gaillard-Villard is a red wine from the region of Saint-Joseph of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Saint-Joseph 'L'Arzelle' from the Winery Les Vins de Vienne - Cuilleron-Gaillard-Villard

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Saint-Joseph 'L'Arzelle' of Winery Les Vins de Vienne - Cuilleron-Gaillard-Villard in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with spices taste

pepper, licorice

Wine with earth taste

smoke

On the nose the Saint-Joseph 'L'Arzelle' of Winery Les Vins de Vienne - Cuilleron-Gaillard-Villard in the region of Rhone Valley often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of blackberry, pepper or dark fruit.

Details and technical informations about Winery Les Vins de Vienne - Cuilleron-Gaillard-Villard's Saint-Joseph 'L'Arzelle'.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bouillet

Bouillet noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouillet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Saint-Joseph 'L'Arzelle' - 2016
In the top 100 of of Saint-Joseph wines
Average rating: 3.51110.50
Saint-Joseph 'L'Arzelle' - 2015
In the top 100 of of Saint-Joseph wines
Average rating: 3.61110.50
Saint-Joseph 'L'Arzelle' - 2014
In the top 100 of of Saint-Joseph wines
Average rating: 411110
Saint-Joseph 'L'Arzelle' - 2013
In the top 100 of of Saint-Joseph wines
Average rating: 3.51110.50
Saint-Joseph 'L'Arzelle' - 2012
In the top 100 of of Saint-Joseph wines
Average rating: 3.81110.50
Saint-Joseph 'L'Arzelle' - 2011
In the top 100 of of Saint-Joseph wines
Average rating: 3.81110.50
Saint-Joseph 'L'Arzelle' - 2010
In the top 100 of of Saint-Joseph wines
Average rating: 3.71110.50

The best vintages of Saint-Joseph 'L'Arzelle' from Winery Les Vins de Vienne - Cuilleron-Gaillard-Villard are 2014, 2009, 2007, 2012 and 2011.

Informations about the Winery Les Vins de Vienne - Cuilleron-Gaillard-Villard

The winery offers 100 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Saint-Joseph in the region of Rhone Valley
Find the Winery Les Vins de Vienne - Cuilleron-Gaillard-Villard on Facebook

The Winery Les Vins de Vienne - Cuilleron-Gaillard-Villard is one of of the world's great estates. It offers 95 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 15000 of of France wines
In the top 300 of of Saint-Joseph wines
In the top 35000 of red wines
In the top 50000 wines of the world

The wine region of Saint-Joseph

The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Thinning

Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.

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