Les Vignobles des Côtes d'AglySaint Paul Cuvée du Chapître Côtes du Roussillon Villages
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Saint Paul Cuvée du Chapître Côtes du Roussillon Villages from the Les Vignobles des Côtes d'Agly
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint Paul Cuvée du Chapître Côtes du Roussillon Villages of Les Vignobles des Côtes d'Agly in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Saint Paul Cuvée du Chapître Côtes du Roussillon Villages
Pairings that work perfectly with Saint Paul Cuvée du Chapître Côtes du Roussillon Villages
Original food and wine pairings with Saint Paul Cuvée du Chapître Côtes du Roussillon Villages
The Saint Paul Cuvée du Chapître Côtes du Roussillon Villages of Les Vignobles des Côtes d'Agly matches generally quite well with dishes of beef, pasta or veal such as recipes of kamounia : tunisian beef stew, pasta with arrabiata or moroccan style veal brochette.
Details and technical informations about Les Vignobles des Côtes d'Agly's Saint Paul Cuvée du Chapître Côtes du Roussillon Villages.
Discover the grape variety: Impératriz
Intraspecific variety obtained in Argentina by Angelo Gargiulo by crossing the emperor with the sultana. Almost unknown in France.
Informations about the Les Vignobles des Côtes d'Agly
The Les Vignobles des Côtes d'Agly is one of of the world's great estates. It offers 74 wines for sale in the of Côtes du Roussillon Villages to come and discover on site or to buy online.
The wine region of Côtes du Roussillon Villages
The wine region of Côtes du Roussillon Villages is located in the region of Côtes du Roussillon of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine du Clos des Fées or the Domaine de Rombeau produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes du Roussillon Villages are Mourvèdre, Lledoner pelut and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Côtes du Roussillon Villages often reveals types of flavors of cherry, anise or black plum and sometimes also flavors of citrus fruit, tree fruit or fennel.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Cordon de Royat (size in)
Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.
