Winery Les Vignerons de Mont Près Chambord - Domaine Jean-Luc Gendier Le Japier de Nozieux Cheverny

Winery Les Vignerons de Mont Près ChambordDomaine Jean-Luc Gendier Le Japier de Nozieux Cheverny

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Domaine Jean-Luc Gendier Le Japier de Nozieux Cheverny of Winery Les Vignerons de Mont Près Chambord is a red wine from the region of Cheverny of Loire Valley.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
The Domaine Jean-Luc Gendier Le Japier de Nozieux Cheverny of the Winery Les Vignerons de Mont Près Chambord is in the top 60 of wines of Cheverny.

Taste structure of the Domaine Jean-Luc Gendier Le Japier de Nozieux Cheverny from the Winery Les Vignerons de Mont Près Chambord

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Domaine Jean-Luc Gendier Le Japier de Nozieux Cheverny of Winery Les Vignerons de Mont Près Chambord in the region of Loire Valley is a with a nice freshness.

Food and wine pairings with Domaine Jean-Luc Gendier Le Japier de Nozieux Cheverny

Pairings that work perfectly with Domaine Jean-Luc Gendier Le Japier de Nozieux Cheverny

Original food and wine pairings with Domaine Jean-Luc Gendier Le Japier de Nozieux Cheverny

The Domaine Jean-Luc Gendier Le Japier de Nozieux Cheverny of Winery Les Vignerons de Mont Près Chambord matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of tripe in the style of caen, rabbit with cider and prunes or croque madame.

Details and technical informations about Winery Les Vignerons de Mont Près Chambord's Domaine Jean-Luc Gendier Le Japier de Nozieux Cheverny.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Meslier Saint François

Meslier Saint François is a French grape variety that comes from the Gatinais, located south of the Paris basin. It was obtained from a cross between Chenin and Gouais Blanc. It is planted on a surface area of 50 ha in France and is often confused with Arbois, hence the synonym it shares with the latter, Orbois. Its berries and clusters are of normal size. Its adult leaves have convex teeth. Meslier Saint François is not very vigorous, but it remains fertile. It buds early, 3 days before Chasselas. It is often exposed to spring frosts and is susceptible to oidium and grey rot. Meslier Saint François produces flat, light wines with little alcohol. When distilled, its eaux de vie are full of bouquet and fine. It can thus be used in the blending of grape varieties that produce cognac or armagnac.

Last vintages of this wine

Domaine Jean-Luc Gendier Le Japier de Nozieux Cheverny - 2016
In the top 60 of of Cheverny wines
Average rating: 3.911110

The best vintages of Domaine Jean-Luc Gendier Le Japier de Nozieux Cheverny from Winery Les Vignerons de Mont Près Chambord are 2016

Informations about the Winery Les Vignerons de Mont Près Chambord

The winery offers 30 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Cheverny in the region of Loire Valley
Find the Winery Les Vignerons de Mont Près Chambord on Facebook

The Winery Les Vignerons de Mont Près Chambord is one of of the world's greatest estates. It offers 31 wines for sale in the of Cheverny to come and discover on site or to buy online.

Top wine Loire Valley
In the top 60000 of of France wines
In the top 70 of of Cheverny wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Cheverny

The wine region of Cheverny is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Christian Venier or the Domaine du Salvard produce mainly wines red, white and pink. The most planted grape varieties in the region of Cheverny are Pinot noir, Gamay noir and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Cheverny often reveals types of flavors of earth, jam or tangerine and sometimes also flavors of white peach, apricot or cheese.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Closed

A flat wine that does not express its aromas.

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