Winery Les Vignerons de MauryCôtes du Roussillon Blanc
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Côtes du Roussillon Blanc from the Winery Les Vignerons de Maury
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes du Roussillon Blanc of Winery Les Vignerons de Maury in the region of Languedoc-Roussillon is a .
Food and wine pairings with Côtes du Roussillon Blanc
Pairings that work perfectly with Côtes du Roussillon Blanc
Original food and wine pairings with Côtes du Roussillon Blanc
The Côtes du Roussillon Blanc of Winery Les Vignerons de Maury matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with boursin, quiche lorraine or eggs florentine.
Details and technical informations about Winery Les Vignerons de Maury's Côtes du Roussillon Blanc.
Discover the grape variety: Vidiano
A very old grape variety grown in Greece, mostly at high altitudes, it is believed to have originated on the island of Crete. It can also be found in the United States, but is practically unknown in France. According to A.D.N. analyses, it is related to Thrapsthiri and Vilana.
Informations about the Winery Les Vignerons de Maury
The Winery Les Vignerons de Maury is one of of the world's great estates. It offers 51 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Côtes du Roussillon is an appellation contrôlée for red, white and rosé wines from the Roussillon wine region in southern France. It covers the eastern half of the administrative district of the Pyrénées-Orientales, on the eastern edge of the Pyrenees. The western half of the Pyrenees-Orientales is simply too mountainous for effective viticulture. In the Côtes du Roussillon wine-growing area is the Aspres sub-region.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
News related to this wine
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The word of the wine: Piqué
Altered wine characterized by a vinegar smell.