Winery Les Pierres EcritesLes Pierres en Bulles Brut Rosé
Sparkling wine
This wine is a blend of 3 varietals which are the Côt, the Grolleau and the Gamay noir.
In the mouth this sparkling wine is a powerful with a nice freshness.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
The Les Pierres en Bulles Brut Rosé of the Winery Les Pierres Ecrites is in the top 70 of wines of Loire Valley.
Taste structure of the Les Pierres en Bulles Brut Rosé from the Winery Les Pierres Ecrites
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Les Pierres en Bulles Brut Rosé of Winery Les Pierres Ecrites in the region of Loire Valley is a powerful with a nice freshness.
Food and wine pairings with Les Pierres en Bulles Brut Rosé
Pairings that work perfectly with Les Pierres en Bulles Brut Rosé
Original food and wine pairings with Les Pierres en Bulles Brut Rosé
The Les Pierres en Bulles Brut Rosé of Winery Les Pierres Ecrites matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of pageot, coconut chicken à la bellevilloise or reunion pepper candy.
Details and technical informations about Winery Les Pierres Ecrites's Les Pierres en Bulles Brut Rosé.
Discover the grape variety: Côt
Powerful, structured reds with an almost black inky robe, firm tannins and preserved acidity, with intense aromas of blackberry, plum, blackcurrant, violet, cocoa, spice and balsamic notes. Fine ageing potential. Absolute star of Cahors AOC on the Lot terraces, where it is called Auxerrois (minimum 70% in blends), and a global conqueror as Malbec in Argentina (Mendoza). Also found in Touraine (Côt de Loire) and the South-West. Autochthonous French variety from Quercy.
Last vintages of this wine
The best vintages of Les Pierres en Bulles Brut Rosé from Winery Les Pierres Ecrites are 0
Informations about the Winery Les Pierres Ecrites
The Winery Les Pierres Ecrites is one of of the world's greatest estates. It offers 17 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Cryo-extraction
This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.
