Winery Les Jolies FillesLiberty Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Liberty Rosé from the Winery Les Jolies Filles
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Liberty Rosé of Winery Les Jolies Filles in the region of Provence is a with a nice freshness.
Food and wine pairings with Liberty Rosé
Pairings that work perfectly with Liberty Rosé
Original food and wine pairings with Liberty Rosé
The Liberty Rosé of Winery Les Jolies Filles matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of roast pork with prunes, traditional tunisian couscous or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Les Jolies Filles's Liberty Rosé.
Discover the grape variety: Malvoisie de Toscane
It was cultivated in ancient times and is believed to be of Greek origin. In Italy, associated with Trebbiano Toscano, it was used to produce the famous Chianti: these two white varieties are no longer part of the vineyard. In France, Tuscan Malvasia is practically unknown. It should be noted that many grape varieties have "malvasia" as a synonym, so confusion between them is always possible.
Last vintages of this wine
The best vintages of Liberty Rosé from Winery Les Jolies Filles are 2020, 0
Informations about the Winery Les Jolies Filles
The Winery Les Jolies Filles is one of of the world's greatest estates. It offers 9 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.
