
Winery Les Chenes VertsCojnas
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Cojnas of Winery Les Chenes Verts in the region of Rhone Valley often reveals types of flavors of cherry, blackberry or leather and sometimes also flavors of non oak, earth or oak.
Food and wine pairings with Cojnas
Pairings that work perfectly with Cojnas
Original food and wine pairings with Cojnas
The Cojnas of Winery Les Chenes Verts matches generally quite well with dishes of beef, lamb or spicy food such as recipes of tournedos rossini with port sauce, oriental lamb skewers or royal couscous.
Details and technical informations about Winery Les Chenes Verts's Cojnas.
Discover the grape variety: Victoria
An intraspecific cross between the cardinal and the Beirut date tree - the latter also bears the synonyms afuz (or afus) ali or regina - obtained in 1964 by Victoria Lepadatu and Gheorghe Condei of the Horticultural Research Institute of Dragasani (Romania). It should be noted that a Russian variety of table grape bears the same name, but it is unlikely to be confused with it because its berries are purplish pink to dark red when fully ripe. Victoria is found in Italy, Austria, Greece, Bulgaria, Romania, South Africa... almost unknown in France, registered in the Official Catalogue of table grape varieties, list A2.
Last vintages of this wine
The best vintages of Cojnas from Winery Les Chenes Verts are 2012, 2011, 2014, 2013
Informations about the Winery Les Chenes Verts
The Winery Les Chenes Verts is one of of the world's greatest estates. It offers 9 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.














