The Winery Leonard Kreusch is one of the best wineries to follow in Mosel.. It offers 40 wines for sale in of Mosel to come and discover on site or to buy online.
Looking for the best Winery Leonard Kreusch wines in Mosel among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Leonard Kreusch wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Leonard Kreusch wines with technical and enological descriptions.
How Winery Leonard Kreusch wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of ham and cheese macaroni gratin, marmite dieppoise or macaroonade from sète.
On the nose the sweet wine of Winery Leonard Kreusch. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, non oak or floral.
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
5%). Highly precise whites, perfect at the table.
How Winery Leonard Kreusch wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of express beef cannelloni, gigolette of rabbit or sausages with kale.
On the nose the red wine of Winery Leonard Kreusch. often reveals types of flavors of red fruit, black fruit.
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
How Winery Leonard Kreusch wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of endives au gratin without béchamel sauce, chinese fondue or coconut chicken.
On the nose the white wine of Winery Leonard Kreusch. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Leonard Kreusch. is a with a nice freshness.
Unproductive shoot growing on the trunk of the vine.
Planning a wine route in the of Mosel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Leonard Kreusch.
Lively, structured dry whites with a pale golden robe, a taut palate and preserved acidity, showing refined and understated aromas of citrus (lemon), white flowers (acacia), green apple, fresh herbs and calcareous mineral notes. A terroir variety for young or aged drinking, with perfect soil transparency. The undisputed star of Franconia VDP, present in Alsace AOC and Austria. An indigenous Austrian variety, also called Sylvaner or Grüner Silvaner.
