Winery Lenz Moser - O'Dora Klosterkeller Siegendorf

Winery Lenz MoserO'Dora Klosterkeller Siegendorf

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The O'Dora Klosterkeller Siegendorf of Winery Lenz Moser is a red wine from the region of Burgenland of Weinland.
This wine is a blend of 2 varietals which are the Cabernet franc and the Cabernet-Sauvignon.
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis

On the nose the O'Dora Klosterkeller Siegendorf of Winery Lenz Moser in the region of Weinland often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.

Food and wine pairings with O'Dora Klosterkeller Siegendorf

Pairings that work perfectly with O'Dora Klosterkeller Siegendorf

Original food and wine pairings with O'Dora Klosterkeller Siegendorf

The O'Dora Klosterkeller Siegendorf of Winery Lenz Moser matches generally quite well with dishes of beef, lamb or pork such as recipes of monkfish tail with white butter, lamb mice confit and melting carrots or ideas for savoury pancake toppings.

Details and technical informations about Winery Lenz Moser's O'Dora Klosterkeller Siegendorf.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

O'Dora Klosterkeller Siegendorf - 2015
In the top 100 of of Burgenland wines
Average rating: 3.61110.50
O'Dora Klosterkeller Siegendorf - 2013
In the top 100 of of Burgenland wines
Average rating: 4.411110
O'Dora Klosterkeller Siegendorf - 2011
In the top 100 of of Burgenland wines
Average rating: 411110
O'Dora Klosterkeller Siegendorf - 0
In the top 100 of of Burgenland wines
Average rating: 411110

The best vintages of O'Dora Klosterkeller Siegendorf from Winery Lenz Moser are 2013, 2011, 0, 2015

Informations about the Winery Lenz Moser

The winery offers 132 different wines.
Its wines get an average rating of 3.6.
It is in the top 20 of the best estates in the region
It is located in Burgenland in the region of Weinland

The Winery Lenz Moser is one of of the world's great estates. It offers 72 wines for sale in the of Burgenland to come and discover on site or to buy online.

Top wine Weinland
In the top 2500 of of Austria wines
In the top 1500 of of Burgenland wines
In the top 90000 of red wines
In the top 150000 wines of the world

The wine region of Burgenland

Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.


The wine region of Weinland

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.

The word of the wine: Water stress

Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.

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