Winery LegacyLot 4530 Cabernet Sauvignon - Merlot Sec
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Lot 4530 Cabernet Sauvignon - Merlot Sec
Pairings that work perfectly with Lot 4530 Cabernet Sauvignon - Merlot Sec
Original food and wine pairings with Lot 4530 Cabernet Sauvignon - Merlot Sec
The Lot 4530 Cabernet Sauvignon - Merlot Sec of Winery Legacy matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef in a crust (onions & mustard), leg with a spoon or seven o'clock leg or cassoulet.
Details and technical informations about Winery Legacy's Lot 4530 Cabernet Sauvignon - Merlot Sec.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Lot 4530 Cabernet Sauvignon - Merlot Sec from Winery Legacy are 2011
Informations about the Winery Legacy
The Winery Legacy is one of of the world's great estates. It offers 79 wines for sale in the of Dobrudja to come and discover on site or to buy online.
The wine region of Dobrudja
The wine region of Dobrudja of Romania. Wineries and vineyards like the Domaine Halewood or the Domaine Renatus produce mainly wines red, white and pink. The most planted grape varieties in the region of Dobrudja are Cabernet-Sauvignon, Feteasca neagra and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Dobrudja often reveals types of flavors of oaky, black fruit or tree fruit and sometimes also flavors of citrus fruit, plum or smoke.
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The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.