The Winery Legacy is one of the world's great estates. It offers 150 wines for sale in of Murfatlar to come and discover on site or to buy online.
Looking for the best Winery Legacy wines in Murfatlar among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Legacy wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Legacy wines with technical and enological descriptions.
How Winery Legacy wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef luc lake, uzbek pilaf or chicken curry with coconut milk and cashew nuts.
On the nose the red wine of Winery Legacy. often reveals types of flavors of black fruit, red fruit.
Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties.
Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.
The Fetească white grape varieties (the two variants Fetească Regală and Alba) are the most widely planted in Romania. They account for a significant portion of the country's white wine production. Romanian "Riesling" is more likely to be Welschriesling than true Rhenish Riesling. Gewurztraminer, Pinot Gris, Muscat (Ottonel) and Sauvignon Blanc are reliably identifiable.
As far as red wines are concerned, the great Bordeaux classics Cabernet Sauvignon and Merlot are planted in large numbers in Romanian vineyards and together account for about 20,000 hectares (50,000 acres). Other well-known reds include Pinot Noir and Blaufrankisch (Kekfrankos/Lemberger). Fetească Neagră makes its home in the eastern Part of the country, in the province of Moldova (or Moldavia), on the border with the country of the same name.
With Ukraine to the North and Bulgaria to the south, Romania is clearly a country with Slavic influences.
How Winery Legacy wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of lomo saltado, lamb shoulder confit with harissa or couscous without couscous maker.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Legacy wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed potatoes, lasagne with salmon, goat cheese and spinach or tuna, pepper and tomato quiche.
On the nose the white wine of Winery Legacy. often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of oak.
Conventional agriculture but concerned with limiting synthetic treatments as much as possible.
How Winery Legacy wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of salmon and parmesan quiche without pastry, armorican-style squid or mini ham and cheese cakes.
On the nose the natural sweet wine of Winery Legacy. often reveals types of flavors of dried fruit.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Legacy wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of baked mackerel, catalan zarzuela or savoyard crust or cheese crust.
On the nose the sweet wine of Winery Legacy. often reveals types of flavors of citrus fruit.
See sauvignon.
Planning a wine route in the of Murfatlar? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Legacy.
Muscat Ottonel has the character of a grape variety with a distant lineage. It was first obtained in 1839 and continues to be planted in nearly 2,000 hectares of vineyards around the world. It shows good vigour and promises satisfactory production, of the order of 6 kilos per vine. The bunches, which are rather loose, are quite large, bearing berries with a strong character. A pleasantly musky flavour and a lot of juice characterize the pulp, protected by a medium skin. The bluish-black skin contributes to the exceptional beauty of the vineyards at harvest time. The size of the ellipsoidal berries is another argument in favor of Muscat Ottonel, which is also known as Muscat Ottone or Muscadet Ottonel. Resin, toast, honey and wild flowers are all present in the wines made from this variety. If the foliage, which turns yellow in autumn, is one of its charms, remember to protect the fruit from grey rot and coulure.
Heritage Auctions said a single bottle of Stag’s Leap Wine Cellars’ ‘SLV’ Cabernet Sauvignon 1973 – representing the Napa Valley red wine that beat top Bordeaux in the landmark 1976 Judgement of Paris tasting – fetched $12,300. That marks a new record auction price for the wine, said Heritage. It was sold to a bidder who wished to remain anonymous during an auction of nearly 4,000 wines from Stag’s Leap Wine Cellars’ ‘legacy collection’. Steven Spurrier’s 1976 Judge ...
Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...
Being notably peated, the inaugural chapter emerged in 2020, followed by Chapter Two in 2021, finished in a first fill Port pipe and refill Bourbon cask. The concluding sixth chapter is reserved for release in 2025, coinciding with the 200th anniversary of the foundation of the Old Midleton site, which operated from 1825 to 1975. ‘When it’s gone, it’s gone, which is sad in some ways, breaking the link to the old distillery,’ said Kevin O’Gorman, the Master Distiller and head of maturation of the ...
Conventional agriculture but concerned with limiting synthetic treatments as much as possible.
