The Winery Left Side of Amador County of California

Winery Left Side - Big Sixteen
The winery offers 4 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is currently not ranked among the best domains of California.
It is located in Amador County in the region of California

The Winery Left Side is one of the best wineries to follow in Amador County.. It offers 4 wines for sale in of Amador County to come and discover on site or to buy online.

Top Winery Left Side wines

Looking for the best Winery Left Side wines in Amador County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Left Side wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Left Side wines with technical and enological descriptions.

The top red wines of Winery Left Side

Food and wine pairings with a red wine of Winery Left Side

How Winery Left Side wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of shepherd's pie (quebec!), leg of lamb cooked in yoghurt / tave kosi (albania) or flank steak with shallots in red wine sauce.

Organoleptic analysis of red wines of Winery Left Side

On the nose the red wine of Winery Left Side. often reveals types of flavors of red fruit, black fruit. In the mouth the red wine of Winery Left Side. is a powerful.

The best vintages in the red wines of Winery Left Side

  • 2018With an average score of 4.00/5
  • 2017With an average score of 3.68/5
  • 2014With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Left Side.

  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Zinfandel
  • Petite Sirah
  • Pinot Noir

Discovering the wine region of Amador County

The wine region of Amador County is located in the region of Sierra Foothills of California of United States. Wineries and vineyards like the Domaine Portalupi or the Domaine Favia produce mainly wines red, natural sweet and white. The most planted grape varieties in the region of Amador County are Zinfandel, Mourvèdre and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Amador County often reveals types of flavors of cherry, vegetal or cinnamon and sometimes also flavors of cheese, fig or stone fruit.

In the mouth of Amador County is a powerful. We currently count 181 estates and châteaux in the of Amador County, producing 487 different wines in conventional, organic and biodynamic agriculture. The wines of Amador County go well with generally quite well with dishes of pork, spicy food or poultry.

Discover other wineries and winemakers neighboring the Winery Left Side

Planning a wine route in the of Amador County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Left Side.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery Left Side and wines from the region

Lilian Bérillon: vine supplier to the stars

You don’t need a state-of-the-art winery to make wine. You don’t need rows of pristine oak barrels. One thing you do need to make good wine is good vines. Have you ever asked yourself where all these vines come from? How do they find their way into the ground? It used to be easy. In the past, winemakers simply took cuttings from their vineyards, propagated them, and planted them in the ground. But phylloxera put a stop to that. What was a simple process acquired layers of complexity: winemakers ...

California sustainability: latest developments and innovations

In the produce aisle of most US supermarkets, choices are clear: the organic section is to the right, or at the very least, organic items are identified on packaging or shelf-talkers. Shoppers willing to pay a few cents more per pound for broccoli grown without synthetic chemicals know where to reach. In the wine aisle? Not so much. There’s more than a bit of confusion, to date at least, with little-understood labels announcing wines are certified sustainable or made from organic grapes. Scroll ...

Investment platform Vint releases Judge Palmer NFTs

A first for a Sonoma-based winery, the NFTs entitle investors to own three bottles of Judge Palmer Cabernet Sauvignon wine signed by the winemakers. ‘Wine has long been the ultimate collectible, so I think the NFT space is a natural extension for the wine market,’ said Emmitt. ‘An NFT is the perfect way for collectors to retain a digital record of a favourite vintage of wine, a reminder of the experience long after the bottle has been consumed.’ The wines – Judge Palmer 2 ...

The word of the wine: Maccabeo

See macabeu.