Winery Le ValSummit Pinot Noir Brut Rosé
Sparkling wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Summit Pinot Noir Brut Rosé
Pairings that work perfectly with Summit Pinot Noir Brut Rosé
Original food and wine pairings with Summit Pinot Noir Brut Rosé
The Summit Pinot Noir Brut Rosé of Winery Le Val matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of saltimbocca alla romana, country cabbage or rabbit stew the old fashioned way.
Details and technical informations about Winery Le Val's Summit Pinot Noir Brut Rosé.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Le Val
The Winery Le Val is one of of the world's greatest estates. It offers 21 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
