Winery Badet ClementBlanc de Blancs Brut Fleuraison
Sparkling wine
This wine is composed of 100% of the grape variety Airen.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Blanc de Blancs Brut Fleuraison of Winery Badet Clement in the region of Languedoc-Roussillon often reveals types of flavors of cream, citrus or almonds and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Blanc de Blancs Brut Fleuraison
Pairings that work perfectly with Blanc de Blancs Brut Fleuraison
Original food and wine pairings with Blanc de Blancs Brut Fleuraison
The Blanc de Blancs Brut Fleuraison of Winery Badet Clement matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed pumpkin, salmon and parmesan quiche without pastry or quiche lorraine.
Details and technical informations about Winery Badet Clement's Blanc de Blancs Brut Fleuraison.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Badet Clement
The Winery Badet Clement is one of of the world's great estates. It offers 111 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
