The Winery Le Sincette of Benaco Bresciano of Lombardia

The Winery Le Sincette is one of the best wineries to follow in Benaco Bresciano.. It offers 9 wines for sale in of Benaco Bresciano to come and discover on site or to buy online.
Looking for the best Winery Le Sincette wines in Benaco Bresciano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Le Sincette wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Le Sincette wines with technical and enological descriptions.
How Winery Le Sincette wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue in hot pickle sauce, lasagne with two salmons or tanjia (lamb shoulder confit).
On the nose the red wine of Winery Le Sincette. often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of earth, black fruit. In the mouth the red wine of Winery Le Sincette. is a powerful.
The wine region of Benaco Bresciano is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Cantrina or the Domaine La Rifra produce mainly wines red, white and pink. The most planted grape varieties in the region of Benaco Bresciano are Marzemino, Merlot and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Benaco Bresciano often reveals types of flavors of cherry, oak or dried fruit and sometimes also flavors of tropical fruit, citrus fruit or vegetal.
In the mouth of Benaco Bresciano is a powerful. We currently count 36 estates and châteaux in the of Benaco Bresciano, producing 72 different wines in conventional, organic and biodynamic agriculture. The wines of Benaco Bresciano go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Le Sincette wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of very simple spaghetti carbonara, marinade for chicken brochettes or genuine chicken tagine olive and lemon confit tagine with argan oil.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Planning a wine route in the of Benaco Bresciano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Le Sincette.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.