
Winery Club des SommeliersPays D'Oc Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Pays D'Oc Cabernet Sauvignon
Pairings that work perfectly with Pays D'Oc Cabernet Sauvignon
Original food and wine pairings with Pays D'Oc Cabernet Sauvignon
The Pays D'Oc Cabernet Sauvignon of Winery Club des Sommeliers matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef lark, lamb mouse with onions and red wine or stuffed round zucchini.
Details and technical informations about Winery Club des Sommeliers's Pays D'Oc Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Pays D'Oc Cabernet Sauvignon from Winery Club des Sommeliers are 2008
Informations about the Winery Club des Sommeliers
The Winery Club des Sommeliers is one of wineries to follow in Pays d'Oc.. It offers 364 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.














