Winery Club des Sommeliers - Gran Reserva Shiraz

Winery Club des SommeliersGran Reserva Shiraz

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gran Reserva Shiraz of Winery Club des Sommeliers is a red wine from the region of Rapel Valley of Central Valley.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Gran Reserva Shiraz from the Winery Club des Sommeliers

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Gran Reserva Shiraz of Winery Club des Sommeliers in the region of Central Valley is a powerful.

Wine flavors and olphactive analysis

On the nose the Gran Reserva Shiraz of Winery Club des Sommeliers in the region of Central Valley often reveals types of flavors of oaky, oak or red fruit.

Details and technical informations about Winery Club des Sommeliers's Gran Reserva Shiraz.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.9°
Allergens
Contains sulfites

Discover the grape variety: Bourboulenc

Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.

Last vintages of this wine

Gran Reserva Shiraz - 2018
In the top 100 of of Rapel Valley wines
Average rating: 3.71110.50
Gran Reserva Shiraz - 2016
In the top 100 of of Rapel Valley wines
Average rating: 3.411100
Gran Reserva Shiraz - 2015
In the top 100 of of Rapel Valley wines
Average rating: 3.71110.50
Gran Reserva Shiraz - 2014
In the top 100 of of Rapel Valley wines
Average rating: 3.71110.50
Gran Reserva Shiraz - 2013
In the top 100 of of Rapel Valley wines
Average rating: 3.411100
Gran Reserva Shiraz - 2011
In the top 100 of of Rapel Valley wines
Average rating: 3.211100
Gran Reserva Shiraz - 2010
In the top 100 of of Rapel Valley wines
Average rating: 3.81110.50

The best vintages of Gran Reserva Shiraz from Winery Club des Sommeliers are 2010, 2018, 2015, 2014 and 2016.

Informations about the Winery Club des Sommeliers

The winery offers 335 different wines.
Its wines get an average rating of 3.3.
It is in the top 10 of the best estates in the region
It is located in Rapel Valley in the region of Central Valley
Find the Winery Club des Sommeliers on Facebook and on Twitter

The Winery Club des Sommeliers is one of of the world's greatest estates. It offers 363 wines for sale in the of Rapel Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 550 of of Chile wines
In the top 450 of of Rapel Valley wines
In the top 55000 of red wines
In the top 85000 wines of the world

The wine region of Rapel Valley

Rapel Valley is a large wine-producing region in Chile's Central Valley. Made up of the Colchagua and Cachapoal valleys, the area produces roughly a quarter of all Chilean wine. The Warm, Dry region makes a wide range of wine styles, ranging from everyday wines to some of Chile's most expensive and prestigious offerings. Cabernet Sauvignon, Syrah and Carmenère are the most important grape varieties planted here.


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

News related to this wine

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

At the heart of the terroirs of Mâcon-Charnay-les-Mâcon

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bo ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The word of the wine: pH

Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.

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