Winery Club des Sommeliers - Côtes de Provence Rosé

Winery Club des SommeliersCôtes de Provence Rosé

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Côtes de Provence Rosé of Winery Club des Sommeliers is a pink wine from the region of Côtes de Provence of Provence.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Côtes de Provence Rosé from the Winery Club des Sommeliers

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Côtes de Provence Rosé of Winery Club des Sommeliers in the region of Provence is a with a nice freshness.

Details and technical informations about Winery Club des Sommeliers's Côtes de Provence Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Côtes de Provence Rosé - 2019
In the top 100 of of Côtes de Provence wines
Average rating: 3.411100
Côtes de Provence Rosé - 2018
In the top 100 of of Côtes de Provence wines
Average rating: 3.71110.50
Côtes de Provence Rosé - 2017
In the top 100 of of Côtes de Provence wines
Average rating: 3.311100
Côtes de Provence Rosé - 2016
In the top 100 of of Côtes de Provence wines
Average rating: 3.211100
Côtes de Provence Rosé - 2015
In the top 100 of of Côtes de Provence wines
Average rating: 3.311100
Côtes de Provence Rosé - 2014
In the top 100 of of Côtes de Provence wines
Average rating: 3.311100
Côtes de Provence Rosé - 2013
In the top 100 of of Côtes de Provence wines
Average rating: 2.911100

The best vintages of Côtes de Provence Rosé from Winery Club des Sommeliers are 2011, 2018, 2019, 2017 and 2015.

Informations about the Winery Club des Sommeliers

The winery offers 335 different wines.
Its wines get an average rating of 3.3.
It is in the top 65 of the best estates in the region
It is located in Côtes de Provence in the region of Provence
Find the Winery Club des Sommeliers on Facebook and on Twitter

The Winery Club des Sommeliers is one of of the world's great estates. It offers 327 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.

Top wine Provence
In the top 1500 of of France wines
In the top 1500 of of Côtes de Provence wines
In the top 6000 of pink wines
In the top 200000 wines of the world

The wine region of Côtes de Provence

The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.


The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

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The word of the wine: Tertiary aromas

Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.

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