The Winery Clos des Lumières is one of the best wineries to follow in Côtes-du-Rhône.. It offers 46 wines for sale in of Côtes-du-Rhône to come and discover on site or to buy online.
Looking for the best Winery Clos des Lumières wines in Côtes-du-Rhône among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Clos des Lumières wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Clos des Lumières wines with technical and enological descriptions.
How Winery Clos des Lumières wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with clams, quiche without eggs or baked salmon steaks.
On the nose the pink wine of Winery Clos des Lumières. often reveals types of flavors of strawberries, red fruit. In the mouth the pink wine of Winery Clos des Lumières. is a powerful with a nice freshness.
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
In the mouth of Côtes-du-Rhône is a powerful with a nice balance between acidity and tannins. We currently count 1765 estates and châteaux in the of Côtes-du-Rhône, producing 4241 different wines in conventional, organic and biodynamic agriculture. The wines of Côtes-du-Rhône go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese.
How Winery Clos des Lumières wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of ricotta and spinach lasagna, summer tuna quiche or stuffed artichoke.
On the nose the white wine of Winery Clos des Lumières. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Clos des Lumières. is a powerful with a nice freshness.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Winery Clos des Lumières wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of dombrés and pig tails, lamb tagine with preserved lemons and onion compote with... or veal head with vinaigrette.
On the nose the red wine of Winery Clos des Lumières. often reveals types of flavors of cherry, non oak or earth and sometimes also flavors of oak, red fruit or black fruit. In the mouth the red wine of Winery Clos des Lumières. is a powerful with a nice balance between acidity and tannins.
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.
How Winery Clos des Lumières wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of barbecued prime rib with coarse salt or endive and beetroot salad with lemon cream.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Planning a wine route in the of Côtes-du-Rhône? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Clos des Lumières.
Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
