Winery Le Chai d'EmilienEternam Blanco
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Eternam Blanco of the Winery Le Chai d'Emilien is in the top 10 of wines of Vin de Pays.
Food and wine pairings with Eternam Blanco
Pairings that work perfectly with Eternam Blanco
Original food and wine pairings with Eternam Blanco
The Eternam Blanco of Winery Le Chai d'Emilien matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of brussels sprouts with bacon in a casserole, steamed ginger fish (china) or pike quenelles with lobster bisque sauce.
Details and technical informations about Winery Le Chai d'Emilien's Eternam Blanco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Le Chai d'Emilien
The Winery Le Chai d'Emilien is one of of the world's greatest estates. It offers 7 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.
