Winery Lazy BallerinaMcLaren Vale Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the McLaren Vale Shiraz from the Winery Lazy Ballerina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the McLaren Vale Shiraz of Winery Lazy Ballerina in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the McLaren Vale Shiraz of Winery Lazy Ballerina in the region of Australie du Sud often reveals types of flavors of oak.
Food and wine pairings with McLaren Vale Shiraz
Pairings that work perfectly with McLaren Vale Shiraz
Original food and wine pairings with McLaren Vale Shiraz
The McLaren Vale Shiraz of Winery Lazy Ballerina matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fleischnacka leaf, lamb colombo or my mother's rabbit.
Details and technical informations about Winery Lazy Ballerina's McLaren Vale Shiraz.
Discover the grape variety: Dabouki
Structured, aromatic dry whites with a pale golden robe, ample palate and moderate acidity, with signature aromas of stone fruits (pear, peach, apricot), white flowers (acacia), citrus and sunny mineral notes. Mediterranean Levantine profile. Historic variety of Levantine terroirs, contributing to the modern viticulture of Israel and Lebanon in full qualitative revival. Indigenous white variety of the Mediterranean Levant (Palestine, Israel, Lebanon, Syria).
Last vintages of this wine
The best vintages of McLaren Vale Shiraz from Winery Lazy Ballerina are 2010, 0
Informations about the Winery Lazy Ballerina
The Winery Lazy Ballerina is one of of the world's greatest estates. It offers 14 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
South Australian showcase of Mediterranean Shiraz: king red (~60% of the vineyard) powerful and silky with notes of blackberry, plum, dark chocolate, eucalyptus and a touch of sweet spice, velvety tannins and vibrant fruit. Renowned old-vine Grenache (cherry, garrigue, pepper), firm Cabernet Sauvignon and dense Mourvèdre as complement. Fresh Chardonnay and Vermentino in whites. Region 38 km south of Adelaide, Mediterranean climate, among the most geo-diverse soils in the world.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.
