The Winery Lawson's Dry Hills is one of the best wineries to follow in Marlborough.. It offers 31 wines for sale in of Marlborough to come and discover on site or to buy online.
Looking for the best Winery Lawson's Dry Hills wines in Marlborough among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lawson's Dry Hills wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lawson's Dry Hills wines with technical and enological descriptions.
How Winery Lawson's Dry Hills wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of flambéed prawns, mushroom, bacon and gruyere quiche or eggplant, lamb and goat lasagna.
On the nose the white wine of Winery Lawson's Dry Hills. often reveals types of flavors of grapefruit, vegetal or floral and sometimes also flavors of non oak, spices or melon. In the mouth the white wine of Winery Lawson's Dry Hills. is a with a nice freshness.
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
How Winery Lawson's Dry Hills wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tenderloin wellington, pork chops with veal stock sauce or aiguillettes of duck with paprika and pan-fried ceps.
On the nose the red wine of Winery Lawson's Dry Hills. often reveals types of flavors of cherry, game or dried fruit and sometimes also flavors of black fruit, red fruit or spices. In the mouth the red wine of Winery Lawson's Dry Hills. is a with a nice freshness.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Lawson's Dry Hills wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of osso bucco milanese, pan-fried black pudding with apples or duck with olives.
On the nose the pink wine of Winery Lawson's Dry Hills. often reveals types of flavors of microbio, red fruit.
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
Planning a wine route in the of Marlborough? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lawson's Dry Hills.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitte ...
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
