The Château Laville is one of the largest wineries in the world. It offers 22 wines for sale in of Bordeaux Supérieur to come and discover on site or to buy online.
Looking for the best Château Laville wines in Bordeaux Supérieur among all the wines in the region? Check out our tops of the best red, white or effervescent Château Laville wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Laville wines with technical and enological descriptions.
How Château Laville wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of cabri en colombo with creole sauce, lamb chops with tarragon cream or chicken blanquette.
Bordeaux Supérieur is an appellation level applied to wines produced in the Generic area of the Bordeaux PDO. They are produced from the classic Bordeaux Grape varieties. The reds are, as the name suggests, intended to be a slightly "superior" form of the standard Bordeaux AOC wines. They are therefore heavily based on Merlot and Cabernet Sauvignon, with smaller amounts of Cabernet Franc, Petit Verdot and Malbec.
Some wines may feature the "lost child" of Bordeaux, Carménère. Small quantities of white wine are produced. However, as the wines must be Sweet, this does not represent a level of quality as is the case for the red designation. These wines are generally made from Sauvignon Blanc and Semillon.
Some blends may include Muscadelle, Ugni Blanc and Merlot Blanc. Similarly, the Graves Supérieures appellation is specific to sweet white wines. Only two French wine regions have adopted the concept of having a "superior" level for their appellations. The other is Beaujolais.
How Château Laville wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of kamounia : tunisian beef stew, veal breast with new vegetables or gigolette of rabbit.
On the nose the red wine of Château Laville. often reveals types of flavors of cherry, earthy or tobacco and sometimes also flavors of plum, black fruits or black currant. In the mouth the red wine of Château Laville. is a powerful with a nice balance between acidity and tannins.
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
How Château Laville wines pair with each other generally quite well with dishes of fruity desserts or blue cheese such as recipes of rice with milk or ham, pear and roquefort cheese chiffonade.
On the nose the sweet wine of Château Laville. often reveals types of flavors of pineapple, cream or citrus and sometimes also flavors of peach, vanilla or apricot. In the mouth the sweet wine of Château Laville. is a powerful with a good balance between acidity and sweetness.
All the treatments intended for the good conservation of wines.
Planning a wine route in the of Bordeaux Supérieur? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Laville.
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.
