The Winery André Bertin is one of the best wineries to follow in Bordeaux Supérieur.. It offers 2 wines for sale in of Bordeaux Supérieur to come and discover on site or to buy online.
Looking for the best Winery André Bertin wines in Bordeaux Supérieur among all the wines in the region? Check out our tops of the best red, white or effervescent Winery André Bertin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery André Bertin wines with technical and enological descriptions.
How Winery André Bertin wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pasta al forno (baked pasta), veal shank in a pot au feu with star anise or venison leg in casserole.
Quality expression of generic Bordeaux: more concentrated, structured reds suited to 3-7 years' ageing, dominated by round Merlot (plum, black fruits), with firm Cabernet Sauvignon (blackcurrant, cedar), Cabernet Franc and Petit Verdot for the tannic frame. Stricter rules: higher planting density, limited yields, higher alcohol, longer ageing (often 12 months). Across the whole Gironde. Affordable yet serious Bordeaux, perfect at the table.
Planning a wine route in the of Bordeaux Supérieur? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery André Bertin.
Powerful, intensely coloured reds with an almost black inky hue, firm tannins and a dense palate, with concentrated aromas of black fruits (blackberry, blackcurrant, plum), black cherry, dark chocolate, black pepper, spices, leather and balsamic notes. Fine ageing potential. Confirmed star of great Californian (Napa, Sonoma, Paso Robles) and Australian reds. American synonym for French durif, a hybrid created in 1880 by François Durif (syrah × peloursin).
