The Winery Averys is one of the best wineries to follow in Bordeaux Supérieur.. It offers 50 wines for sale in of Bordeaux Supérieur to come and discover on site or to buy online.
Looking for the best Winery Averys wines in Bordeaux Supérieur among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Averys wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Averys wines with technical and enological descriptions.
How Winery Averys wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of white cabbage with bacon, cream and tuna quiche or fish shells.
On the nose the sparkling wine of Winery Averys. often reveals types of flavors of non oak, oak.
Bordeaux Supérieur is an appellation level applied to wines produced in the Generic area of the Bordeaux PDO. They are produced from the classic Bordeaux Grape varieties. The reds are, as the name suggests, intended to be a slightly "superior" form of the standard Bordeaux AOC wines. They are therefore heavily based on Merlot and Cabernet Sauvignon, with smaller amounts of Cabernet Franc, Petit Verdot and Malbec.
Some wines may feature the "lost child" of Bordeaux, Carménère. Small quantities of white wine are produced. However, as the wines must be Sweet, this does not represent a level of quality as is the case for the red designation. These wines are generally made from Sauvignon Blanc and Semillon.
Some blends may include Muscadelle, Ugni Blanc and Merlot Blanc. Similarly, the Graves Supérieures appellation is specific to sweet white wines. Only two French wine regions have adopted the concept of having a "superior" level for their appellations. The other is Beaujolais.
How Winery Averys wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick meatloaf, tanjia or rabbit leg in foil on the barbecue.
On the nose the red wine of Winery Averys. often reveals types of flavors of oak, red fruit or non oak and sometimes also flavors of earth, spices or black fruit. In the mouth the red wine of Winery Averys. is a powerful with a nice balance between acidity and tannins.
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
How Winery Averys wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of salmon and spinach lasagna, spaghetti with tuna (real italian recipe) or risotto of the sea.
On the nose the white wine of Winery Averys. often reveals types of flavors of tree fruit, citrus fruit.
Said of a warm, heady wine. Also used to describe wines and spirits with allegedly therapeutic properties.
How Winery Averys wines pair with each other generally quite well with dishes of sweet desserts, mature and hard cheese or blue cheese such as recipes of express cherry clafoutis, crozets carbonara with beaufort cheese au gratin or aiguillettes of duck with auvergne blue cheese.
How Winery Averys wines pair with each other generally quite well with dishes such as recipes .
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.
Planning a wine route in the of Bordeaux Supérieur? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Averys.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
