
Winery Vino LauriaGiardinello Grillo
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Giardinello Grillo from the Winery Vino Lauria
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Giardinello Grillo of Winery Vino Lauria in the region of Sicily is a powerful.
Wine flavors and olphactive analysis
On the nose the Giardinello Grillo of Winery Vino Lauria in the region of Sicily often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with Giardinello Grillo
Pairings that work perfectly with Giardinello Grillo
Original food and wine pairings with Giardinello Grillo
The Giardinello Grillo of Winery Vino Lauria matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp marinade, quiche without pastry or sweet potato chips.
Details and technical informations about Winery Vino Lauria's Giardinello Grillo.
Discover the grape variety: Grillo
Structured, aromatic whites with ample mouth and fresh acidity, featuring aromas of ripe citrus, yellow peach, exotic fruits, white flowers, Mediterranean herbs and marine saline notes. Tonic finish. A historic key component of Marsala DOC and star of the modern Sicilian dry white revival (Sicilia DOC). Native Sicilian grape, a natural cross of Catarratto × Moscato d'Alessandria.
Last vintages of this wine
The best vintages of Giardinello Grillo from Winery Vino Lauria are 2014, 2016, 0, 2019 and 2018.
Informations about the Winery Vino Lauria
The Winery Vino Lauria is one of of the world's greatest estates. It offers 18 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.














