Winery Laurent BagnolClin d'Oeil
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Clin d'Oeil from the Winery Laurent Bagnol
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clin d'Oeil of Winery Laurent Bagnol in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Clin d'Oeil
Pairings that work perfectly with Clin d'Oeil
Original food and wine pairings with Clin d'Oeil
The Clin d'Oeil of Winery Laurent Bagnol matches generally quite well with dishes of beef, pasta or veal such as recipes of blanquette of monkfish with small vegetables, trofie ( pasta ) paradiso or duck breast with pepper sauce.
Details and technical informations about Winery Laurent Bagnol's Clin d'Oeil.
Discover the grape variety: Picardan
Picardan is a white grape variety from Provence. Currently, this variety no longer exists. It is otherwise known as gallet blanc, grosse clairette, aragnan, papadoux or milhaud blanc. It is also called œillade blanche, but it has nothing to do with the œillade noire grape variety.Picardan has cottony buds and fairly large leaves. Its truncated cone-shaped bunches of grapes are tightly packed. The berries are smaller than those of Cinsault and are rather pinkish in colour when they reach maturity. Like Cinsault, Picardy is a late bloomer with a sweet, musky aroma. Vigorous, it is not too afraid of grey rot, but it is more sensitive to erinosis. Picardan is one of the grape varieties used in the Châteauneuf-du-Pape appellation. It gives a wine with a particular bouquet and when it is associated with other grape varieties such as mourvèdre or syrah. The rosé wine it produces is of good quality.
Last vintages of this wine
The best vintages of Clin d'Oeil from Winery Laurent Bagnol are 2017, 2014, 2016, 2015 and 2018.
Informations about the Winery Laurent Bagnol
The Winery Laurent Bagnol is one of of the world's greatest estates. It offers 8 wines for sale in the of Coteaux du Pont du Gard to come and discover on site or to buy online.
The wine region of Coteaux du Pont du Gard
The wine region of Coteaux du Pont du Gard is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine de la Patience or the Château Mourgues du Grès produce mainly wines red, white and pink. The most planted grape varieties in the region of Coteaux du Pont du Gard are Chardonnay, Merlot and Viognier, they are then used in wines in blends or as a single variety. On the nose of Coteaux du Pont du Gard often reveals types of flavors of oaky, cherry or vegetal and sometimes also flavors of melon, cheese or leather.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Old vines
There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.
