
Winery LattaEx Nihilo Pinot Gris Tarrington Faraday
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
The Ex Nihilo Pinot Gris Tarrington Faraday of the Winery Latta is in the top 10 of wines of Western Victoria.

Taste structure of the Ex Nihilo Pinot Gris Tarrington Faraday from the Winery Latta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ex Nihilo Pinot Gris Tarrington Faraday of Winery Latta in the region of Victoria is a .
Wine flavors and olphactive analysis
On the nose the Ex Nihilo Pinot Gris Tarrington Faraday of Winery Latta in the region of Victoria often reveals types of flavors of tree fruit, citrus fruit or red fruit.
Food and wine pairings with Ex Nihilo Pinot Gris Tarrington Faraday
Pairings that work perfectly with Ex Nihilo Pinot Gris Tarrington Faraday
Original food and wine pairings with Ex Nihilo Pinot Gris Tarrington Faraday
The Ex Nihilo Pinot Gris Tarrington Faraday of Winery Latta matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of pulled pork (us pulled pork ), stuffed round zucchini or risotto with mushrooms and bacon.
Details and technical informations about Winery Latta's Ex Nihilo Pinot Gris Tarrington Faraday.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Ex Nihilo Pinot Gris Tarrington Faraday from Winery Latta are 2020, 0, 2019
Informations about the Winery Latta
The Winery Latta is one of of the world's greatest estates. It offers 46 wines for sale in the of Western Victoria to come and discover on site or to buy online.
The wine region of Western Victoria
Wine zone encompassing Henty, Grampians, Pyrenees and Ballarat (western Victoria), cool continental highland climate. Shiraz is the signature red grape (>70% in Grampians): elegant and peppery with red and black fruit, cherry, white pepper, eucalyptus and floral notes, fine tannins and preserved acidity — cool-climate northern Rhône style. Birthplace of Sparkling Shiraz (Great Western, 1890). Vibrant Riesling, taut Chardonnay and Pinot Noir at Henty.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).














