Winery LattaEx Nihilo Pinot Gris Tarrington Faraday
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
The Ex Nihilo Pinot Gris Tarrington Faraday of the Winery Latta is in the top 10 of wines of Western Victoria.
Taste structure of the Ex Nihilo Pinot Gris Tarrington Faraday from the Winery Latta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ex Nihilo Pinot Gris Tarrington Faraday of Winery Latta in the region of Victoria is a .
Wine flavors and olphactive analysis
On the nose the Ex Nihilo Pinot Gris Tarrington Faraday of Winery Latta in the region of Victoria often reveals types of flavors of tree fruit, citrus fruit or red fruit.
Food and wine pairings with Ex Nihilo Pinot Gris Tarrington Faraday
Pairings that work perfectly with Ex Nihilo Pinot Gris Tarrington Faraday
Original food and wine pairings with Ex Nihilo Pinot Gris Tarrington Faraday
The Ex Nihilo Pinot Gris Tarrington Faraday of Winery Latta matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of spaghetti squash with cream and bacon, stuffed round zucchini or chicken in sauce.
Details and technical informations about Winery Latta's Ex Nihilo Pinot Gris Tarrington Faraday.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Last vintages of this wine
The best vintages of Ex Nihilo Pinot Gris Tarrington Faraday from Winery Latta are 2020, 0, 2019
Informations about the Winery Latta
The Winery Latta is one of of the world's greatest estates. It offers 46 wines for sale in the of Western Victoria to come and discover on site or to buy online.
The wine region of Western Victoria
Western Victoria">Victoria is a viticultural zone located, rather obviously, in the western half of Victoria, in eastern Australia. To be more accurate, and to fit more completely with its Northern neighbor, North West Victoria, the zone is better described as South West Victoria. The zone's finer viticultural land is located away from the coastline on the northern edge of the zone, where the Henty, Grampians and Pyrenees wine regions are located. The Western Victoria zone encompasses the historic cities of Ballarat and Ararat, with their traditional streets of Victorian buildings which tell of the region's gold-mining history.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Ploussard
See poulsard.
