Winery LattaWarrak Sangiovese Non Dos
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Warrak Sangiovese Non Dos
Pairings that work perfectly with Warrak Sangiovese Non Dos
Original food and wine pairings with Warrak Sangiovese Non Dos
The Warrak Sangiovese Non Dos of Winery Latta matches generally quite well with dishes of beef, veal or pork such as recipes of homemade beef stew, curried veal roulades or nanie's diced ham quiche.
Details and technical informations about Winery Latta's Warrak Sangiovese Non Dos.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Warrak Sangiovese Non Dos from Winery Latta are 2018, 0, 2017
Informations about the Winery Latta
The Winery Latta is one of of the world's greatest estates. It offers 13 wines for sale in the of Grampians to come and discover on site or to buy online.
The wine region of Grampians
Cool-climate GI 200 km west of Melbourne (Victoria, 240-440 m): Shiraz signature as king red — rich and powerful signature with intense notes of black fruit (blackberry, cassis), pepper, spices and a floral touch, elegant structure with fine and long profile. Australian cradle of Sparkling Shiraz signature (Seppelt, Champagne method since 1890). Cabernet Sauvignon and Riesling as flagship complements. GI 1997, Great Western sub-region 2007, Mediterranean influence Southern Ocean.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Flow
Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.
