Winery Lagar de CerveraPazo Das Estrelas Albariño
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Pazo Das Estrelas Albariño from the Winery Lagar de Cervera
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pazo Das Estrelas Albariño of Winery Lagar de Cervera in the region of Galice is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pazo Das Estrelas Albariño of Winery Lagar de Cervera in the region of Galice often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Pazo Das Estrelas Albariño
Pairings that work perfectly with Pazo Das Estrelas Albariño
Original food and wine pairings with Pazo Das Estrelas Albariño
The Pazo Das Estrelas Albariño of Winery Lagar de Cervera matches generally quite well with dishes of shellfish, vegetarian or pasta such as recipes of scallops on a bed of leeks, quiche with bacon and gruyère cheese or lasagna with courgettes and fresh goat cheese.
Details and technical informations about Winery Lagar de Cervera's Pazo Das Estrelas Albariño.
Discover the grape variety: Albarino
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.
Last vintages of this wine
The best vintages of Pazo Das Estrelas Albariño from Winery Lagar de Cervera are 2023, 2021, 2022, 2019 and 2020.
Informations about the Winery Lagar de Cervera
The Winery Lagar de Cervera is one of of the world's greatest estates. It offers 8 wines for sale in the of Rías Baixas to come and discover on site or to buy online.
The wine region of Rías Baixas
World benchmark for Albariño (~96% of the vineyard), Atlantic Galicia. Lively, saline dry whites with signature notes of grapefruit, white peach, exotic fruit, white flowers and a characteristic iodine touch, a mineral palate kept taut by Atlantic humidity — the perfect match for seafood, polbo á feira and shellfish. Vines sometimes on pergolas (parras). Also Treixadura and Loureira.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
