The Winery Lacovino of Lakonia of Peloponnesos

The Winery Lacovino is one of the best wineries to follow in Lakonia.. It offers 9 wines for sale in of Lakonia to come and discover on site or to buy online.
Looking for the best Winery Lacovino wines in Lakonia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lacovino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lacovino wines with technical and enological descriptions.
How Winery Lacovino wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of pasticcio (greece), crusted lamb fillets with sweet spices or island grouper.
The wine region of Lakonia is located in the region of Peloponnesos of Greece. Wineries and vineyards like the Domaine Sigalas or the Domaine Monemvasia produce mainly wines white, red and pink. The most planted grape varieties in the region of Lakonia are Assyrtiko, Agiorgitiko and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lakonia often reveals types of flavors of cherry, apples or tropical fruit and sometimes also flavors of floral, citrus fruit or tree fruit.
In the mouth of Lakonia is a powerful mainly marked by the residual sugar. We currently count 6 estates and châteaux in the of Lakonia, producing 32 different wines in conventional, organic and biodynamic agriculture. The wines of Lakonia go well with generally quite well with dishes of beef, lamb or veal.
How Winery Lacovino wines pair with each other generally quite well with dishes of pasta, mature and hard cheese or vegetarian such as recipes of baked lasagna, casserole egg with saint-nectaire cheese or salmon and goat cheese quiche.
On the nose the white wine of Winery Lacovino. often reveals types of flavors of tropical fruit, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or earth. In the mouth the white wine of Winery Lacovino. is a mainly marked by the residual sugar.
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.
How Winery Lacovino wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of oxtail confit in red wine, lamb breast with onions and tomato sauce or bigos (polish sauerkraut with paprika).
On the nose the red wine of Winery Lacovino. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Lacovino. is a powerful mainly marked by the residual sugar.
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".
Planning a wine route in the of Lakonia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lacovino.
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.