Winery LacovinoΤρίστρατο Αγιωργίτικο ( Agiorgitiko )
Red wine
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with beef, veal or game (deer, venison).
The Τρίστρατο Αγιωργίτικο ( Agiorgitiko ) of the Winery Lacovino is in the top 5 of wines of Lakonia.
Taste structure of the Τρίστρατο Αγιωργίτικο ( Agiorgitiko ) from the Winery Lacovino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Τρίστρατο Αγιωργίτικο ( Agiorgitiko ) of Winery Lacovino in the region of Peloponnesos is a powerful mainly marked by the residual sugar.
Food and wine pairings with Τρίστρατο Αγιωργίτικο ( Agiorgitiko )
Pairings that work perfectly with Τρίστρατο Αγιωργίτικο ( Agiorgitiko )
Original food and wine pairings with Τρίστρατο Αγιωργίτικο ( Agiorgitiko )
The Τρίστρατο Αγιωργίτικο ( Agiorgitiko ) of Winery Lacovino matches generally quite well with dishes of beef, lamb or veal such as recipes of harira de mamie (moroccan soup), tajine of merguez and potatoes or ardéchoise fly.
Details and technical informations about Winery Lacovino's Τρίστρατο Αγιωργίτικο ( Agiorgitiko ).
Discover the grape variety: Agiorgitiko
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Τρίστρατο Αγιωργίτικο ( Agiorgitiko ) from Winery Lacovino are 2017, 0, 2016
Informations about the Winery Lacovino
The Winery Lacovino is one of of the world's greatest estates. It offers 9 wines for sale in the of Lakonia to come and discover on site or to buy online.
The wine region of Lakonia
The wine region of Lakonia is located in the region of Peloponnesos of Greece. Wineries and vineyards like the Domaine Sigalas or the Domaine Monemvasia produce mainly wines white, red and pink. The most planted grape varieties in the region of Lakonia are Assyrtiko, Agiorgitiko and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lakonia often reveals types of flavors of cherry, apples or tropical fruit and sometimes also flavors of floral, citrus fruit or tree fruit.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).
