Lacman Family WineryMoča
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, rich fish (salmon, tuna etc) or lamb.
Taste structure of the Moča from the Lacman Family Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moča of Lacman Family Winery in the region of Dalmatian Coast is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Moča
Pairings that work perfectly with Moča
Original food and wine pairings with Moča
The Moča of Lacman Family Winery matches generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of beef bourguignon in the oven of nanou, leg or shoulder of lamb with honey and thyme or sea sauerkraut with white wine.
Details and technical informations about Lacman Family Winery's Moča.
Discover the grape variety: Plavac mali
Croatian Dalmatia more precisely. It can also be found in Greece (Macedonia), Montenegro, Italy, Bulgaria and Romania. According to genetic analyses conducted by the California University of Davis (United States), it is the result of an intraspecific cross between zinfandel (called crljenak kastelanski or pribidag in Croatia) and dobricic, another Croatian grape variety that is now somewhat endangered. - Synonyms: pagadebit veliki, sarak, zelenak (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Moča from Lacman Family Winery are 0
Informations about the Lacman Family Winery
The Lacman Family Winery is one of of the world's greatest estates. It offers 2 wines for sale in the of Dalmatian Coast to come and discover on site or to buy online.
The wine region of Dalmatian Coast
The wine region of Dalmatian Coast of Croatia. Wineries and vineyards like the Domaine Bibich or the Domaine Boškinac produce mainly wines red and white. The most planted grape varieties in the region of Dalmatian Coast are Plavac mali, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Dalmatian Coast often reveals types of flavors of pineapple, black currant or cola and sometimes also flavors of dark fruit, cinnamon or prune.
The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).
