Winery La Wines - Lucien Arkas BağlarıAntre Tempranillo Dry Rosé
Pink wine
This wine generally goes well with pork, beef or game (deer, venison).
The Antre Tempranillo Dry Rosé of the Winery La Wines - Lucien Arkas Bağları is in the top 70 of wines of Aegean.
Food and wine pairings with Antre Tempranillo Dry Rosé
Pairings that work perfectly with Antre Tempranillo Dry Rosé
Original food and wine pairings with Antre Tempranillo Dry Rosé
The Antre Tempranillo Dry Rosé of Winery La Wines - Lucien Arkas Bağları matches generally quite well with dishes of beef, lamb or pork such as recipes of barbecue burger, tanjia (lamb shoulder confit) or alsatian sauerkraut.
Details and technical informations about Winery La Wines - Lucien Arkas Bağları's Antre Tempranillo Dry Rosé.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Antre Tempranillo Dry Rosé from Winery La Wines - Lucien Arkas Bağları are 2015, 2014
Informations about the Winery La Wines - Lucien Arkas Bağları
The Winery La Wines - Lucien Arkas Bağları is one of of the world's great estates. It offers 43 wines for sale in the of Aegean to come and discover on site or to buy online.
The wine region of Aegean
Turkey's largest wine region on the western Anatolian coast (Izmir, Manisa, Denizli), ~53% of Turkish wine. Cal Karasi as a light, fresh red with signature notes of strawberry, tart cherry, pomegranate, flowers and a peppery touch, fine tannins — atypical eastern Mediterranean style. Kalecik Karasi rounder and silkier (cherry, raspberry). Sultaniye as a neutral white.
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.
