Winery La SmillaDolcetto di Ovada
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Dolcetto di Ovada from the Winery La Smilla
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dolcetto di Ovada of Winery La Smilla in the region of Piedmont is a with a nice freshness.
Food and wine pairings with Dolcetto di Ovada
Pairings that work perfectly with Dolcetto di Ovada
Original food and wine pairings with Dolcetto di Ovada
The Dolcetto di Ovada of Winery La Smilla matches generally quite well with dishes of beef, lamb or pasta such as recipes of quick meatloaf, douez battata with cardoons (moroccan lamb stew) or lasagne.
Details and technical informations about Winery La Smilla's Dolcetto di Ovada.
Discover the grape variety: Dolcetto nero
An Italian variety that is very present in Piedmont, it is also found in Argentina and France, where it is registered in the Official Catalogue of Wine Grape Varieties, list A1. Dolcetto nero would be the sweet black one. However, the one we encountered, both at Daumas-Gassac in Aniane in the Hérault and at Pouzols-Minervois in the Aude, does not have the same ampelographic characteristics: the first difference is that the petiolar point and the veins are wine red and not green like those of the douce noire.
Last vintages of this wine
The best vintages of Dolcetto di Ovada from Winery La Smilla are 0
Informations about the Winery La Smilla
The Winery La Smilla is one of of the world's greatest estates. It offers 9 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.
