The Winery La Sarabande of Faugères of Languedoc-Roussillon

The Winery La Sarabande is one of the world's great estates. It offers 9 wines for sale in of Faugères to come and discover on site or to buy online.
Looking for the best Winery La Sarabande wines in Faugères among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Sarabande wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Sarabande wines with technical and enological descriptions.
How Winery La Sarabande wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of stuffed beef rolls, baked lasagna or bigos (polish sauerkraut with paprika).
On the nose the red wine of Winery La Sarabande. often reveals types of flavors of cheese, microbio or black fruit and sometimes also flavors of earthy, blackberry or plum. In the mouth the red wine of Winery La Sarabande. is a powerful with a nice balance between acidity and tannins.
Faugeres is an appellation in the Languedoc-Roussillon region of southern France. Although it also covers white and rosé wines, the appellation is best known for its Rich, ripe red wines made from the classic Rhone varieties of Syrah, Grenache and Mourvèdre, as well as the more MediterraneanCinsaut and Lladoner Pelut. The appellation covers the southern slopes of a series of hills only a few kilometres from the Mediterranean coast. The town of Faugeres forms the centre of the area, which extends 10 km from east to west.
The town of Carcassonne is a Short distance to the southwest. This position is very important for the Terroir of Faugeres, as the hills protect against the cold influences of the northern Massif Central and orient the vines towards the prevailing sun. This gives Faugeres a Warm, classically Mediterranean Climate, where even the later grape varieties like Mourvèdre can reach Full maturity. As is often the case, the best sites are on the steeper slopes at the top of the hill, while the vineyards on the plains stretching out towards the sea produce mostly lower quality wines that are often sold under the regional PGI title.
How Winery La Sarabande wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of tagliatelle with spinach cream, zucchini and goat cheese quiche or nachos (chicken).
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
How Winery La Sarabande wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with basil, quiche without pastry, courgette and blue cheese or sunshine pie with tomato pesto and pine nuts.
An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.
Planning a wine route in the of Faugères? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Sarabande.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.