The Domaine Binet-Jacquet of Faugères of Languedoc-Roussillon

Domaine Binet-Jacquet
The winery offers 3 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 3 of the estates of Languedoc-Roussillon.
It is located in Faugères in the region of Languedoc-Roussillon
Find the Domaine Binet-Jacquet on Facebook

The Domaine Binet-Jacquet is one of the largest wineries in the world. It offers 3 wines for sale in of Faugères to come and discover on site or to buy online.

Top Domaine Binet-Jacquet wines

Looking for the best Domaine Binet-Jacquet wines in Faugères among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Binet-Jacquet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Binet-Jacquet wines with technical and enological descriptions.

The top red wines of Domaine Binet-Jacquet

Food and wine pairings with a red wine of Domaine Binet-Jacquet

How Domaine Binet-Jacquet wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef stew, express beef cannelloni or country-style veal roulades with risotto.

Organoleptic analysis of red wines of Domaine Binet-Jacquet

On the nose the red wine of Domaine Binet-Jacquet. often reveals types of flavors of cherry, raspberry or cured meat and sometimes also flavors of oaky, tobacco or blueberry. In the mouth the red wine of Domaine Binet-Jacquet. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaine Binet-Jacquet

  • 2008With an average score of 4.00/5
  • 2010With an average score of 3.93/5
  • 2015With an average score of 3.90/5
  • 2018With an average score of 3.90/5
  • 2016With an average score of 3.88/5
  • 2012With an average score of 3.84/5

The grape varieties most used in the red wines of Domaine Binet-Jacquet.

  • Grenache
  • Shiraz/Syrah
  • Carignan
  • Mourvedre
  • Cinsault

Discovering the wine region of Faugères

Faugeres is an appellation in the Languedoc-Roussillon region of southern France. Although it also covers white and rosé wines, the appellation is best known for its Rich, ripe red wines made from the classic Rhone varieties of Syrah, Grenache and Mourvèdre, as well as the more MediterraneanCinsaut and Lladoner Pelut. The appellation covers the southern slopes of a series of hills only a few kilometres from the Mediterranean coast. The town of Faugeres forms the centre of the area, which extends 10 km from east to west.

The town of Carcassonne is a Short distance to the southwest. This position is very important for the Terroir of Faugeres, as the hills protect against the cold influences of the northern Massif Central and orient the vines towards the prevailing sun. This gives Faugeres a Warm, classically Mediterranean Climate, where even the later grape varieties like Mourvèdre can reach Full maturity. As is often the case, the best sites are on the steeper slopes at the top of the hill, while the vineyards on the plains stretching out towards the sea produce mostly lower quality wines that are often sold under the regional PGI title.

Discover other wineries and winemakers neighboring the Domaine Binet-Jacquet

Planning a wine route in the of Faugères? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Binet-Jacquet.

Discover the grape variety: Carignan

Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.

News about Domaine Binet-Jacquet and wines from the region

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

The word of the wine: Ventilation

Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.

Discover other regions and appellation of Languedoc-Roussillon