Winery La Sagrestana - Lambrusco di Modena Amabile

Winery La SagrestanaLambrusco di Modena Amabile

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Lambrusco di Modena Amabile of Winery La Sagrestana is a sparkling wine from the region of Modena of Emilia-Romagna.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Details and technical informations about Winery La Sagrestana's Lambrusco di Modena Amabile.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Blütenmuskateller

Aromatic, sweet and sparkling whites with a pale golden robe, perfumed palate and fresh acidity; muscat-like aromas (fresh grape, flowers) more subtle than classic muscats. Resistant to downy and powdery mildew. Grown in central and eastern Europe and Australia for sweet aromatic wines. White hybrid bred in Russia in 1947 (severnyj × muscat blanc à petits grains).

Last vintages of this wine

Lambrusco di Modena Amabile - 0
In the top 100 of of Modena wines
Average rating: 4.411110

The best vintages of Lambrusco di Modena Amabile from Winery La Sagrestana are 0

Informations about the Winery La Sagrestana

The winery offers 28 different wines.
Its wines get an average rating of 3.3.
It is in the top 5 of the best estates in the region
It is located in Modena in the region of Emilia-Romagna

The Winery La Sagrestana is one of of the world's greatest estates. It offers 25 wines for sale in the of Modena to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 60000 of of Italy wines
In the top 2500 of of Modena wines
In the top 25000 of sparkling wines
In the top 350000 wines of the world

The wine region of Modena

Historic cradle of Lambrusco in Emilia-Romagna, alluvial Po plain. Three signature Lambruscos in fresh, fruity sparkling reds. Lambrusco di Sorbara: fine and pale pink (strawberry, raspberry, flowers). Lambrusco Grasparossa di Castelvetro: full-bodied with deep ruby robe (black mulberry, cherry, violet, spices), fleshy tannins — partner to charcuterie.


The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Delicate

Said of a wine that is fine and subtle in the mouth.

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