Château La Nielle - La Rocheraie Vieilles Vignes

Château La NielleLa Rocheraie Vieilles Vignes

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The La Rocheraie Vieilles Vignes of Château La Nielle is a red wine from the region of La Clape of Languedoc-Roussillon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The La Rocheraie Vieilles Vignes of the Château La Nielle is in the top 20 of wines of La Clape.

Taste structure of the La Rocheraie Vieilles Vignes from the Château La Nielle

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the La Rocheraie Vieilles Vignes of Château La Nielle in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Château La Nielle's La Rocheraie Vieilles Vignes.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Poulsard

Poulsard is a red grape variety that originated in the Franche-Comté region. In 1732, it was qualified as a good grape variety with several others by the parliament of Besançon at the time. It currently covers nearly 300 ha. This variety has 3 approved clones: 296, 584 and 464. Poulsard has slightly hairy branches with long tendrils. Its leaves are yellow in color. Although its bunches are small, its berries are often medium-sized or larger. Poulsard is quite sensitive to scorching, spring frosts and coulure. It is also afraid of oidium, mildew and grey rot. This grape variety appreciates clayey, fat and marly soils. Its fertility is average, so it is preferable to prune it long. It buds quite early. Poulsard produces a wine with a light structure, fine and aromatic. It can be kept for years. This wine goes well with poultry, red meat, cheese and starters.

Last vintages of this wine

La Rocheraie Vieilles Vignes - 2015
In the top 20 of of La Clape wines
Average rating: 3.81110.50
La Rocheraie Vieilles Vignes - 2013
In the top 20 of of La Clape wines
Average rating: 411110

The best vintages of La Rocheraie Vieilles Vignes from Château La Nielle are 2013, 2015

Informations about the Château La Nielle

The winery offers 1 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in La Clape in the region of Languedoc-Roussillon

The Château La Nielle is one of of the world's greatest estates. It offers 1 wines for sale in the of La Clape to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 50000 of of France wines
In the top 25 of of La Clape wines
In the top 150000 of red wines
In the top 200000 wines of the world

The wine region of La Clape

The wine region of La Clape is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Château la Négly or the Château la Négly produce mainly wines red, white and pink. The most planted grape varieties in the region of La Clape are Mourvèdre, Bourboulenc and Roussanne, they are then used in wines in blends or as a single variety. On the nose of La Clape often reveals types of flavors of cherry, white pepper or apples and sometimes also flavors of dried fruit, bramble or black olive.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Petiole

Stem of the leaf, connecting the leaf blade to the stem.

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