Château de la MalonnièreGros Plant du Pays Nantais Sur Lie
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Gros Plant du Pays Nantais Sur Lie from the Château de la Malonnière
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gros Plant du Pays Nantais Sur Lie of Château de la Malonnière in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gros Plant du Pays Nantais Sur Lie of Château de la Malonnière in the region of Loire Valley often reveals types of flavors of vegetal.
Food and wine pairings with Gros Plant du Pays Nantais Sur Lie
Pairings that work perfectly with Gros Plant du Pays Nantais Sur Lie
Original food and wine pairings with Gros Plant du Pays Nantais Sur Lie
The Gros Plant du Pays Nantais Sur Lie of Château de la Malonnière matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of american style lobster tails, great chef style, bacon cake or cod (or skrei) with orange.
Details and technical informations about Château de la Malonnière's Gros Plant du Pays Nantais Sur Lie.
Discover the grape variety: Mauzac
Mauzac is a grape variety, black or white (the white one is better known), originating from the South-West. It is mainly cultivated in the vineyards of Gaillac and Limoux (where it is called blanquette), on about 5,000 hectares. mauzac has medium-sized bunches, composed of berries whose colour can vary from green to red depending on the maturity of the grapes. This grape variety likes limestone and clay-limestone soils, and it is here that it is most productive. Its white wines are fat, with little acidity and marked by aromas of ripe apple, pear, honey, quince, vanilla and violet, typical of the great sweet wines of Gaillac. mauzac also produces the famous Blanquette-de-Limoux in rural method. In this region, Mauzac is competing with Sauvignon, Chenin and Chardonnay, especially for sparkling wines which are more similar to Champagne. It is also used in some appellations such as Entre-deux-Mers, Sainte-Foy-Bordeaux, Côtes-de-Duras, Vins-de-Lavilledieu...
Last vintages of this wine
The best vintages of Gros Plant du Pays Nantais Sur Lie from Château de la Malonnière are 2017
Informations about the Château de la Malonnière
The Château de la Malonnière is one of of the world's greatest estates. It offers 4 wines for sale in the of Pays Nantais to come and discover on site or to buy online.
The wine region of Pays Nantais
The Pays Nantais is the region surrounding the city of Nantes, on the Atlantic coast of Brittany, France. The region covers an area of about 90 kilometres from east to west, between neighbouring Anjou and the Atlantic coast. Most of the production produces light, fresh white wines. The most famous of these is undoubtedly Muscadet, where the melon">Melon de Bourgogne grape dominates the plantings.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.
