Château de la MalonnièreGros Plant du Pays Nantais Sur Lie
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Gros Plant du Pays Nantais Sur Lie from the Château de la Malonnière
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gros Plant du Pays Nantais Sur Lie of Château de la Malonnière in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gros Plant du Pays Nantais Sur Lie of Château de la Malonnière in the region of Loire Valley often reveals types of flavors of vegetal.
Food and wine pairings with Gros Plant du Pays Nantais Sur Lie
Pairings that work perfectly with Gros Plant du Pays Nantais Sur Lie
Original food and wine pairings with Gros Plant du Pays Nantais Sur Lie
The Gros Plant du Pays Nantais Sur Lie of Château de la Malonnière matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of american style lobster tails, great chef style, twists with anchovies or small fry.
Details and technical informations about Château de la Malonnière's Gros Plant du Pays Nantais Sur Lie.
Discover the grape variety: Dattier de Saint Vallier
Interspecific crossing obtained by Seyve-Villard between the 6468 Seibel and the Panse de Provence. This direct-producing hybrid is practically no longer multiplied, but can still be found among amateur gardeners or collectors.
Last vintages of this wine
The best vintages of Gros Plant du Pays Nantais Sur Lie from Château de la Malonnière are 2017
Informations about the Château de la Malonnière
The Château de la Malonnière is one of of the world's greatest estates. It offers 4 wines for sale in the of Pays Nantais to come and discover on site or to buy online.
The wine region of Pays Nantais
The Pays Nantais is the region surrounding the city of Nantes, on the Atlantic coast of Brittany, France. The region covers an area of about 90 kilometres from east to west, between neighbouring Anjou and the Atlantic coast. Most of the production produces light, fresh white wines. The most famous of these is undoubtedly Muscadet, where the melon">Melon de Bourgogne grape dominates the plantings.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
News related to this wine
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The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.