
Winery L'Ame du TerroirMuscadet Sèvre et Maine Sur Lie
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Muscadet Sèvre et Maine Sur Lie from the Winery L'Ame du Terroir
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Muscadet Sèvre et Maine Sur Lie of Winery L'Ame du Terroir in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Muscadet Sèvre et Maine Sur Lie
Pairings that work perfectly with Muscadet Sèvre et Maine Sur Lie
Original food and wine pairings with Muscadet Sèvre et Maine Sur Lie
The Muscadet Sèvre et Maine Sur Lie of Winery L'Ame du Terroir matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with curry, preparation of the olives (black olives in brine) or fish paella.
Details and technical informations about Winery L'Ame du Terroir's Muscadet Sèvre et Maine Sur Lie.
Discover the grape variety: Muscadelle
Aromatic, fruity whites with a tender palate, with intense aromas of muscat, white flowers, honey, candied citrus and floral notes (no genetic link to the muscat family). Minor component in the great botrytised dessert wines of Sauternes, Barsac, Cérons and Monbazillac, adding perfume and freshness. Also dry in Entre-Deux-Mers. Made as sumptuous fortified wines in Australia (Rutherglen Topaque). French variety from Bordeaux and the South-West.
Last vintages of this wine
The best vintages of Muscadet Sèvre et Maine Sur Lie from Winery L'Ame du Terroir are 2017
Informations about the Winery L'Ame du Terroir
The Winery L'Ame du Terroir is one of of the world's great estates. It offers 109 wines for sale in the of Pays Nantais to come and discover on site or to buy online.
The wine region of Pays Nantais
Atlantic outlet of the Loire around Nantes, kingdom of Muscadet. Melon de Bourgogne signature in white: dry and iodised with signature notes of citrus, green apple, white flowers, fresh herbs and a saline mineral touch, taut and refreshing palate — the ideal companion for oysters and seafood. 'Sur lie' mention adds light spritz and brioche complexity. Lively Gros Plant and trenchant Folle Blanche.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.














