Winery La Jota - Heritage/Anniversary Release Cabernet Sauvignon

Winery La JotaHeritage/Anniversary Release Cabernet Sauvignon

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Heritage/Anniversary Release Cabernet Sauvignon of Winery La Jota is a red wine from the region of Howell Mountain of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Heritage/Anniversary Release Cabernet Sauvignon of the Winery La Jota is in the top 10 of wines of Howell Mountain.

Taste structure of the Heritage/Anniversary Release Cabernet Sauvignon from the Winery La Jota

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Heritage/Anniversary Release Cabernet Sauvignon of Winery La Jota in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

caramel

Wine with spices taste

menthol, eucalyptus

On the nose the Heritage/Anniversary Release Cabernet Sauvignon of Winery La Jota in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.

Details and technical informations about Winery La Jota's Heritage/Anniversary Release Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Heritage/Anniversary Release Cabernet Sauvignon - 2012
In the top 10 of of Howell Mountain wines
Average rating: 411110
Heritage/Anniversary Release Cabernet Sauvignon - 2011
In the top 10 of of Howell Mountain wines
Average rating: 4.411110
Heritage/Anniversary Release Cabernet Sauvignon - 2010
In the top 10 of of Howell Mountain wines
Average rating: 4.311110
Heritage/Anniversary Release Cabernet Sauvignon - 2009
In the top 10 of of Howell Mountain wines
Average rating: 4.311110
Heritage/Anniversary Release Cabernet Sauvignon - 2008
In the top 10 of of Howell Mountain wines
Average rating: 3.911110
Heritage/Anniversary Release Cabernet Sauvignon - 2007
In the top 10 of of Howell Mountain wines
Average rating: 4.411110
Heritage/Anniversary Release Cabernet Sauvignon - 2006
In the top 10 of of Howell Mountain wines
Average rating: 4.311110

The best vintages of Heritage/Anniversary Release Cabernet Sauvignon from Winery La Jota are 1991, 2001, 1993, 1992 and 1995.

Informations about the Winery La Jota

The winery offers 19 different wines.
Its wines get an average rating of 4.4.
This winery is part of the Jackson Family Wines.
It is in the top 10 of the best estates in the region
It is located in Howell Mountain in the region of California

The Winery La Jota is one of of the world's greatest estates. It offers 18 wines for sale in the of Howell Mountain to come and discover on site or to buy online.

Top wine California
In the top 1500 of of United States wines
In the top 10 of of Howell Mountain wines
In the top 3500 of red wines
In the top 4500 wines of the world

The wine region of Howell Mountain

The wine region of Howell Mountain is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Hundred Acre or the Domaine Cade produce mainly wines red, pink and white. The most planted grape varieties in the region of Howell Mountain are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Howell Mountain often reveals types of flavors of oaky, black plum or bell pepper and sometimes also flavors of green bell pepper, espresso or baking spice.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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The word of the wine: Red winemaking

Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.

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