
Winery OutpostThe Other Petite Sirah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The The Other Petite Sirah of the Winery Outpost is in the top 50 of wines of Howell Mountain.

Taste structure of the The Other Petite Sirah from the Winery Outpost
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Other Petite Sirah of Winery Outpost in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the The Other Petite Sirah of Winery Outpost in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with The Other Petite Sirah
Pairings that work perfectly with The Other Petite Sirah
Original food and wine pairings with The Other Petite Sirah
The The Other Petite Sirah of Winery Outpost matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tibs (ethiopia), leg of lamb with baked potatoes or garbure landaise.
Details and technical informations about Winery Outpost's The Other Petite Sirah.
Discover the grape variety: Mourvaison
Simple, light and fruity reds with a lightly coloured clear ruby hue, soft tannins and an airy palate with moderate acidity, showing understated aromas of red fruits. Discreet, rustic Provençal profile. Almost disappeared, preserved in INRAE varietal collections for its heritage value, it testifies to the pre-phylloxera ampelographic diversity of the Provençal vineyard. Native French black variety from Provence, formerly grown in the south-east.
Last vintages of this wine
The best vintages of The Other Petite Sirah from Winery Outpost are 2012, 2016, 2007, 2010 and 0.
Informations about the Winery Outpost
The Winery Outpost is one of of the world's greatest estates. It offers 8 wines for sale in the of Howell Mountain to come and discover on site or to buy online.
The wine region of Howell Mountain
The wine region of Howell Mountain is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Hundred Acre or the Domaine Cade produce mainly wines red, pink and white. The most planted grape varieties in the region of Howell Mountain are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Howell Mountain often reveals types of flavors of oaky, black plum or bell pepper and sometimes also flavors of green bell pepper, espresso or baking spice.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Grape varieties
All the grape varieties that make up a vineyard, an appellation, a wine region.














