
Winery La FortezzaTerre del Forrone Cabernet Sauvignon
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Terre del Forrone Cabernet Sauvignon from the Winery La Fortezza
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre del Forrone Cabernet Sauvignon of Winery La Fortezza in the region of Tuscany is a .
Food and wine pairings with Terre del Forrone Cabernet Sauvignon
Pairings that work perfectly with Terre del Forrone Cabernet Sauvignon
Original food and wine pairings with Terre del Forrone Cabernet Sauvignon
The Terre del Forrone Cabernet Sauvignon of Winery La Fortezza matches generally quite well with dishes of beef, lamb or veal such as recipes of bernard's potée, milk-fed lamb sautéed with saffron and lemon or stuffed quails.
Details and technical informations about Winery La Fortezza's Terre del Forrone Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery La Fortezza
The Winery La Fortezza is one of of the world's greatest estates. It offers 26 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.














